"Why Bee, Singapore's best birthday cake in one-stop online cake delivery, brought to you by an energetic one-man band who loves to bake well." This is the blurb from Cake Shop No. 5, a small shop from the heart of the entertainment district of town.It also offers a wide range of delicious desserts that are not available in local bakeries.
Cake Shop No. 5 delivers unique cakes daily from its own special line of bakeries in Singapore. Its most popular offerings include deluxe buttercream, banana split cake and its signature blueberry crumble cake. The unique cakes are made using premium quality ingredients and topped with a buttercream that is light, fluffy, and absolutely delicious. If you want to make a quick dessert, the most popular desserts are ice-creams, fudge, and carrot cake.
If you would like to order from a reputable Best Birthday Cake in Singapore, you should know that you will be getting your order on time and in good taste. The majority of cake shops in Singapore use the best quality recipes available, which are mainly made from freshly milled, cream-based confections. Chocolate, however, accounts for about 50% of the volume, with cream and vanilla being the other major ingredients. A good cake shop in Singapore will make use of a variety of techniques to add flavors to its products, including gum paste and dried fruits. The secret is to get the chocolate just right.
The traditional cakes have always been made from fruitcakes, but more customers are now looking for vegan and other allergy-friendly cakes. A customer review on a vegan bakery in Singapore found that its baked brownies and cakes had a nice, rich flavor. One of the brownie recipes in the book uses cashew nuts as its base ingredient, which gives it a nutty flavor and makes it a very delicious vegan treat.
There was one bakery that made vegan cakes that were also quite tasty. The customer review stated that the batter was quite thick, which gave it a rich flavor, and there were a number of flavors offered: banana, apple, lemon, raspberry, and strawberry. However, the bakery's opening hours were often crowded, and it took almost an hour to prepare a small order. On top of that, the prices were not cheap - about $20 per recipe.
If you're looking for a unique treat, there are some fun and creative vegan desserts in Singapore. A customer review on a bakery in Singapore that likes chocolate and fudge put forth these suggestions: "They do have several options; my favorite is their frosted chick. They serve it with banana pudding and creamy vanilla frosting. It has a hint of sweetness and goes great with a scoop of ice cream. My sister-in-law's favorite is their fudge, it's just like America's Secret Santa's secret recipe." The desserts in this category tend to be pricey, so make sure you shop around to find the best prices before you make your purchase.
